松崎日式豚軟骨 500G (2-3人份量)
$68.00
松崎日式豬軟骨,加熱後可即時食用,選用進口豬肉,配以自家秘方嘅日式調味料烹製。而且已經煮熟,加熱即食,方便衛生。醬汁惹味, 配飯,麵,粉或烏冬一流
$68.00
松崎日式豬軟骨,加熱後可即時食用,選用進口豬肉,配以自家秘方嘅日式調味料烹製。而且已經煮熟,加熱即食,方便衛生。醬汁惹味, 配飯,麵,粉或烏冬一流
產地:香港
重量: 1包(約500G (2-3人份量))
保持冷藏於攝氏-18度或以下
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